D E L I V E R Y & S T A F F

D E L I V E R Y

Delivery charges will apply for any on-site or drop-off catering. Please see the delivery amount below depending on the area of your event.

PLEASE NOTE: Additional charges will incur for equipment rentals, staircases, and parking.

HONG KONG ISLAND

Aberdeen, Ap Lei Chau, Causeway Bay, Chai Wan, Chung Hom Kok, Deep Water Bay, Quarry Bay, Red Hill, Repulse Bay, Shouson Hill, South Bay, Stanley, Tai Tam, Taikoo Shing, The Peak, Upper Stubbs Road, Wong Chuk Hang

SINGLE TRIP: $380 | ROUND TRIP: $750

Wan Chai

SINGLE TRIP: $440 | ROUND TRIP: $875

Admiralty, Central, Kennedy Town, Lower Stubbs Road, Mid-Levels, Pok Fu Lam, Sai Ying Pun, Sheung Wan

SINGLE TRIP: $500 | ROUND TRIP: $1,000

Shek O

SINGLE TRIP: $600 | ROUND TRIP: $1,125

KOWLOON & OUTER HONG KONG

Jordan, Kowloon Tong, Mong Kok, Tsim Sha Tsui, Kowloon Bay, Kwun Tong, Sham Shui Po, Tseung Kwan O

SINGLE TRIP: $600 | ROUND TRIP: $1,125

Clear Water Bay, Kwai Chung, Tsing Yi

SINGLE TRIP: $710 | ROUND TRIP: $1,250

131, Sai Kung, Tuen Mun, Tung Chung, Yuen Long

SINGLE TRIP: $800 | ROUND TRIP: $1,500

Discovery Bay, Lantau

Please ask for quote.

S T A F F

The quotation below is only available at Gingers with a MINIMUM of 4 hours. We suggest that our staff begin one hour before your event for set-up.

For all parties with 4 or more wait staff, a F&B Manager will be required (i.e. 1 F&B Manager + 3 Waiters).

PLEASE NOTE: For junk parties, an additional $400 will be charged PER STAFF member for boat insurance.

CHEF

Our “With Chef” menus include the minimum 4 hours with one of our chefs.

OVERTIME: $330 per hour | OVERTIME AFTER MIDNIGHT: $380 per hour

FOR HOLIDAY CATERING:*

HONG KONG ISLAND & KOWLOON: $2,640 for 4 hours | NEW TERRITORIES: $3,300 for 4 hours | DISCOVERY BAY: please ask for quote

OVERTIME: $660 per hour | OVERTIME AFTER MIDNIGHT: $990 per hour

COMMIS CHEF

HONG KONG ISLAND & KOWLOON: $760 for 4 hours | NEW TERRITORIES: $950 for 4 hours | DISCOVERY BAY: please ask for quote

OVERTIME: $190 per hour | OVERTIME AFTER MIDNIGHT: $240 per hour

FOR HOLIDAY CATERING:*

HONG KONG ISLAND & KOWLOON: $1,520 for 4 hours | NEW TERRITORIES: $1,900 for 4 hours | DISCOVERY BAY: please ask for quote

OVERTIME: $380 per hour | OVERTIME AFTER MIDNIGHT: $570 per hour

F&B MANAGER

HONG KONG ISLAND & KOWLOON: $960 for 4 hours | NEW TERRITORIES: $1,200 for 4 hours | DISCOVERY BAY: please ask for quote

OVERTIME: $240 per hour | OVERTIME AFTER MIDNIGHT: $290 per hour

FOR HOLIDAY CATERING:*

HONG KONG ISLAND & KOWLOON: $1,920 for 4 hours | NEW TERRITORIES: $2,160 for 4 hours | DISCOVERY BAY: please ask for quote

OVERTIME: $480 per hour | OVERTIME AFTER 11PM: $720 per hour

WAITER

HONG KONG ISLAND & KOWLOON: $760 for 4 hours | NEW TERRITORIES: $950 for 4 hours | DISCOVERY BAY: please ask for quote

OVERTIME: $190 per hour | OVERTIME AFTER MIDNIGHT: $240 per hour

FOR HOLIDAY CATERING:*

HONG KONG ISLAND & KOWLOON: $1,520 for 4 hours | NEW TERRITORIES: $1,710 for 4 hours | DISCOVERY BAY: please ask for quote

OVERTIME: $380 per hour | OVERTIME AFTER 11PM: $570 per hour

*HOLIDAYS: New Year’s Eve, New Year’s Day, Chinese New Year’s Eve, First to Third Day of Chinese New Year, Good Friday, Holy Saturday, Easter Monday, Labour Day, Buddha’s Birthday, Ching Ming Festival, Dragon Boat Day, HKSAR Establishment Day, Mid-Autumn Festival, Day After Mid-Autumn Festival, National Day of the People’s Republic of China, Chung Yeung Festival, Winter Solstice, Christmas Eve, Christmas Day, Boxing Day

PLEASE NOTE: On holidays, a 10% holiday surcharge will be applied to all invoices.

OVERTIME TRANSPORTATION

If you require staff to start BEFORE 7AM or finish AT OR AFTER MIDNIGHT, an additional transportation fee is required per person as follows:

HONG KONG ISLAND & KOWLOON: $60 per person

REPULSE BAY, STANLEY, CHUNG HOM KOK, TAI TAM & SHEK O: $85 per person

NEW TERRITORIES, CLEAR WATER BAY & SAI KUNG: $110 per person

DISCOVERY BAY: please ask for quote