Gingers
  • event type
    • private party
    • corporate event
    • cocktail party
    • dinner
    • outdoor
    • weddings
  • our menus
  • about
  • book a custom event
  • order online
  • event type
    • private party
    • corporate event
    • cocktail party
    • dinner
    • outdoor
    • weddings
  • menus
  • about
  • book a custom event
  • order online

Private Party ~

Corporate Event ~

Other Menu Options

  • No Chef
  • Simple Cocktail Party
  • Simple Buffet Lunch/Dinner Party
  • Light & Healthy Simple Buffet Lunch/Dinner Menu
  • Simple Lunch/Dinner Party
  • Simple BBQ Buffet (DIY) Party
  • Light Party
  • A la Carte Menu
  • With Chef
  • Cocktail Party
  • Dinner Party
  • Seasonal Lunch/Dinner Party (January - April)
  • Buffet Party
  • BBQ Buffet Party
 
  • Additional Menu Items
  • Drinks Package
  • Wine List
  • Cocktail List
  • Other Files (PDF)
  • Equipment Rental List
  • Delivery and Staff Charges
  • Holiday & Special Surcharge
  • Terms & Conditions
  • Quote - Simple Cocktail (Corporate) 40 pax.
  • Quote - Simple Buffet Lunch (Corporate) 15 pax.
  • Quote - Cocktail Party w/Chef (Private) 50 pax.
Print

Simple BBQ Buffet (DIY) Party

no chef
HK$380 per person – minimum 10 persons

All items ready to be cooked/served in disposable containers with disposable tableware, Barbecue not included.

Please choose 2 meat or fish, 1 vegetarian dish (non BBQ), 3 salads & 2 desserts

Meat & Fish and Vegetarian items are all delivered raw, to be cooked on the BBQ

2 canapes (2 of each per person) can be provided for an extra HK$66 per person, please choose from the Simple Cocktail Party Menu. (excludes peking duck)

Delivery charges apply

v = vegetarian

gf = gluten free

Meat & Fish

  • Prawn & Squid Skewers with a Garlic, Mustard, Sour Cream Sauce
  • Sumac marinated Salmon Fillet with Fattoush Salad & Tahini
  • Cod Fillet in Thai Spices wrapped in Banana Leaf
  • Spiced Sugarcane Chicken with Pineapple Coconut Salad
  • Peri Peri Chicken Kebabs with Flatbreads - Coriander Lettuce Salad
  • Mexican Pork Tenderloin with toasted Corn Salsa
  • Whole Cumberland Sausage wheels marinated in Sage - Peperonata
  • Gingered Hoisin Beef, Mushroom, Spring Onion Kebabs
  • Rib Eye Steaks with Fennel, Rosemary & Garlic Butter – Mustards
  • Beef Mozzarella & Tomato Burgers with accompaniments
  • Szechwan Spice Crusted Lamb Skewers with Carrot Salad

Vegetarian - non-BBQ

  • Courgette Mac’n’Cheese with Garlic Sourdough Crumbs (h)
  • Squash, Greens & Quinoa Fritters with Sumac Yoghurt (h)
  • Pumpkin, Spinach & Lentil Curry with Steamed Rice (h)
  • Sweet Potato, Goats Cheese & Chilli Galettes with Pumpkin Seeds
  • Pumpkin Kale & Ricotta Filo Pies (h)
  • Mexican Bean, Lentil & Vegetable Stew – Steamed Basmati Rice (h)

Salad

    • Beans & Greens Salad
    • Grilled Aubergine Miso Salad with Quinoa & Fresh Spinach
    • Bulgur with Balsamic Roasted Vegetables & Crumbled Goats Cheese
    • Roasted Grape, Carrot & Wild Rice Salad with Balsamic Maple Dressing
    • Raw Cauliflower, Tomato, Cucumber Tabouli (gf)
    • Turmeric Walnut & Chicory Salad (gf)
    • Asian Quinoa & Bulgur Salad with Edamame Beans
    • Roasted Cauliflower, Brown Basmati, Edamame & Pea Salad with a Teriyaki Dressing & Toasted Cashews (gf)
    • Shaved Fennel, Feta & Pomegranate Salad with Sumac
    • Superfood Green Salad
    • (Edamame, Apple, Cucumber, & Spring Onion Salad with Coriander Yoghurt Dressing) (gf)
    • Fresh Herb Salad with Almonds & Lemon Dressing (gf)
    • Roasted Carrot & Quinoa Salad with Dukkah & Preserved Lemon Dressing
    • Chargrilled Broccoli with Feta & Charred Lemon Dressing (gf)
    • Barley, Kale, Herb Salad with Pistachio – Citrus Dressing
    • Soba Noodle Salad with Eggplant – Soy Balsamic Dressing
    • Bulgur Wheat Salad with Roasted Beets, Spinach & Pine Nuts
    • Radish, Broad Bean & Red Onion Iceberg Salad with Coriander Tahini Dressing
    • Couscous Salad with Roasted Vegetables & Harissa Dressing
    • French Bean & Mangetout Salad with Hazelnuts & Orange (gf)
    • Mixed Green with Raw Mushrooms, Zucchini & Red Onion – Lemon Vinaigrette (gf)
    • Caesar Salad with Herb Croutons & Parmesan
    • Fattoush Salad – Cucumber, Tomato, Red Onion, Lemon, Crispy Pitta with Iceberg & Sumac
    • Kale, Mandarin, Dried Cranberry, Radish & Red Onion Salad with Wasabi Dressing (gf)
    • Baby Spinach Salad with Dates & Almonds (gf)
    • Basmati & Wild Rice with Chickpeas, Currant & Herb Salad
    • Spiced Mustard Seed Potatoes with Black Mustard Seeds & Coriander
    • Roasted Potato Salad with Mixed Fresh Herbs
    • Classic Potato salad with chopped Onion, Chives & Mayo (gf)
    • Tomato Chickpea Salad with Cumin Dressing 

Bread & Butter - complimentary, included in menu

Dessert

  • Flourless Chocolate Cake (gf)
  • Individual Banoffee Pies
  • Mandarin Orange & Lemon Curd Trifle - served in a little cup
  • Coffee, Cardamon & Walnut Cake
  • Coconut & Jam Slice
  • Hazelnut, Ginger & Olive Oil Cake with Cinnamon Whipped Cream
  • Cherry & Almond Brownies (vegan)
  • Ginger Cheesecake with a Mango Coulis
  • Matcha Cakes with White Chocolate Cream Cheese
  • Sesame & Tahini puffed Rice Bars with Dark Chocolate (vegan)
  • Frangipane Tart with Fresh Raspberries
  • Fresh Fruit Skewers

A selection of Fruit & Cheeseboard with Biscuits & Grapes – complimentary, included in the menu

Click here to contact us.

[email protected]
+852 2964 9160
2 Oaklands Path, Mid Levels

Your preferred caterer for private and corporate events in Hong Kong.

 

Privacy Policy Contact

Copyright 2021 Gingers

Site by turtle media