If you have ever hosted or been guest at a Gingers catered event, you are sure to want to prepare some of the delicious dishes yourself. Here's how.

Liz Seaton of Gingers has now published four cook books. The first, Gingers The CookBook presents easy-to-follow recipes and fantastic colour photos of popular Gingers dishes for all types of parties, from cocktails through buffets to dinner parties.

Gingers The DinnerParty, the second book, follows the same format with a stunning colour image for every recipe in the book, and presents a variety of Gingers dishes for the courses of a superb dinner party.

Gingers The CocktailParty brings you many of Liz's favourite and famous canapés and cocktail recipes plus cocktail drinks and everything you need to create a stunning Gingers Cocktail Party.

Recently released is Gingers The CookBook Second Edition, a refreshed and updated version of the original, with a new front cover and new images to make your mouth water.

Sample Recipes

Available from Bookazine in Hong Kong and direct from Gingers